30 Sugar Gum Boulevard, Greensborough

A house located on a lot in 103/PS520369 Greensborough VIC. Comparable sales have been around $1,610,000. Built in 2011, featuring 5 bedrooms, 3 bathrooms.

ABOUT THE PROPERTY

Bedrooms
5
Bathrooms
3
Car spaces
3
Land size
1000 m2
Building size
454 m2
Council area
Nillumbik
Year built
2011
Lot plan
103/PS520369 Greensborough VIC
House type
House



HISTORY

Last sold 22/11/2017
$1,520,000



LISTING DESCRIPTION
as of December 2017

Stylish, Sophisticated, Substantial Living Delivering a striking streetscape on the high side of the street, this stylish, sophisticated, substantial home sets a singular standard for a privileged lifestyle.Topped by granite benches, the expansive kitchen introducing soft close cabinetry around a Smeg 900 mm range and a huge butlers pantry is a showcase of high-scale style. Leaving nothing to chance as it inspires the inner Masterchef, it is part of a huge living and entertainment zone ready for you to configure to your own needs.Family living-meals flows easily to an expansive living-rumpus area anchored by a Heat'n'Glo a gas log fire. A wall of glass doors leads from both rooms to a vast alfresco zone where 100 m2 of outdoor entertainment space provides a spectacular area for outdoor enjoyment. Meeting the need for all ages...all stages living, the ground floor also introduces a parental suite with a lavish ensuite and fitted dressing room.A striking curving timber staircase connects the lower level with the perfectly proportioned first floor introducing a second parental retreat. Featuring a fitted dressing room, luxury ensuite and a Heat'n'Glo gas log fire, it is complemented by an open study area, and three huge bedrooms sharing a sumptuous family bathroom with deep soaker bath.Ducted heating, multiple split system units, triple garage, shed and a location within easy reach of St Helena Market Place, the schools and shopping of Apollo Parkways and the centre of Greensborough, it's the very best in contemporary living.*PHOTO ID REQUIRED AT INSPECTIONS*